6 Warm Winter Soups To Share At Lent

Soup is among the most elementary of foods. It is found in nearly every ancient culture and serves as a building block of cuisines.

Meet The Cookbook Author Who Hates Food

Mark Bittman's latest book, 'Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal,' is a dyspeptic rant that buries some good observations under layers of radical politics.