Cattle crisis as production plummets to decades-low level, rancher warns: 'Biden policies hurting America's cattlemen,' consumers going to pay the price



As production of cattle has plummeted to its lowest levels in decades, a rancher is warning that Americans are "going to pay the price" for the beef supply hitting a crisis point.

"This is a bad situation for America's cattle farmers and America because we're producing 1 billion pounds less beef than we were in this country, just a year ago," John Boyd, Jr. – president of the National Black Farmers Association – said during a Thursday interview on "Fox & Friends First."

Boyd has been farming and producing beef for 41 years, and he stressed, "I'm telling you, this is a time when we should be investing in America's cattle, and we're not doing it."

"We're not investing in America's beef and cattle farmers, and Biden policies are hurting America's cattlemen, such as myself," he continued. "They should be invested in America's cattle farmers and making sure that we have the tools needed to stay on the farm."

Boyd noted that there were empty stalls last week at a "very good" cattle market near his home in Blackstone, Virginia. He blamed the alarming situation on American ranchers "not producing the beef that we used to."

Boyd warned that the lack of production will cause price spikes.

"Americans are going to pay the price at their local grocery stores," he stated.

"We already are seeing such a steep, hike and beef in this country," Boyd said. "And it's because we're not supporting these cattlemen such as myself… the Biden administration, isn't paying attention [to] this national crisis. This is a national crisis for America's cattlemen, and this administration has turned a blind and a deaf ear to something that needs immediate attention."

USDA’s biannual Cattle Inventory Report showed that the country's cattle herd totaled 87.2 million head as of Jan. 1, 2024. This figure is down roughly 2% from last year's crop, and the lowest herd size in 73 years.

Fox Business reported, "Agricultural economists say persistent drought over the last three years, along with high input costs and inflation are putting pressure on both consumers and farmers."

American Farm Bureau Federation Economist Bernt Nelson told the Southern Farm Network, "The combination of higher input prices and drought drove farmers and ranchers to market more cattle, and not just more cattle but more female cattle that are responsible for replacing the beef herd. Now, we’re looking at a beef herd of about 28.2 million head. Amongst that we have a calf crop that is 33.6 million. Now this is down two percent, but it’s the smallest calf crop since 1948. That’s in 76 years."

Nelson said the current pipeline for beef supplies is "strong," but cautioned "as that supply begins to dry up, that’s when we are going to see beef supplies start to get tighter and tighter, and this could lead to the record prices that I think are going to occur in 2024 and 2025."

Beef sold for an average of $5 per pound last year, according to the U.S. Bureau of Labor Statistics.

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Alaska's snow crab season canceled for the first time ever, officials perplexed by mysterious disappearance of 1 billion crabs



A mysterious disappearance of an estimated 1 billion snow crabs has forced Alaska to cancel the winter snow crab season – the first time in state history.

On Monday, the Alaska Department of Fish and Game (ADF&G) canceled the entire 2022-2023 snow crab season.

The Alaska Department of Fish and Game declared, "The stock is estimated to be below the ADF&G regulatory threshold for opening a fishery. Therefore, Bering Sea snow crab will remain closed for the 2022/23 season."

For the second year in a row, ADF&G officials canceled the Bristol Bay red king crab harvest for the 2022-2023 season.

There has been a sudden and dramatic plunge in crab stocks in the region.

Miranda Westphal – an area management biologist with the Alaska Department of Fish and Game – noted that the conservation organization had seen the "largest pulse of small crab we’d ever seen in the history of the fishery" in 2018.

However, the Alaska Department of Fish and Game told USA Today that there was a whopping 92% decrease in overall snow crab abundance from 2018 to 2021. Last year's snow crab harvest was 5.6 million pounds – the smallest in more than 40 years.

An estimated 1 billion snow crabs have mysteriously disappeared in two years, state officials told CBS News.

Westphal said the 2021 harvest was "the biggest crash we’ve ever seen in snow crab."

"That was really unexpected," she added. "I don’t think anyone saw this coming."

Scientists are bewildered by the sudden disappearance of snow crabs.

The Seattle Times reported, "Scientists are still researching the causes of the snow crab population collapse, which likely include increased predation as well as stresses from the warmer water that caused crabs’ metabolisms to increase and could have led to starvation."

Ben Daly – a researcher with ADF&G – said, "Disease is one possibility."

The cancelation of the snow crab season could cost the state's economy $200 million and could be career-ending for some.

Dean Gribble Sr. – a crab boat captain who has fished for snow crab since the late 1970s – told NBC News, "It's going to be life-changing, if not career-ending, for people. A lot of these guys with families and kids, there’s no option other than getting out. That’s where the hammer is going to fall – on the crew."

The ADF&G said going forward, "Management of Bering Sea snow crab must now focus on conservation and rebuilding, given the condition of the stock."

In 1983, there was a similar crash that wiped out a massive amount of the population of the Alaskan king crabs. At the time, scientists were perplexed by the mysterious disappearance of Alaskan king crab and blamed factors "ranging from parasitic disease to increasing losses to predatory fish species to warmer ocean currents to overfishing."

The canceled snow crab season will contribute to the ever-growing food shortages that have been felt worldwide.

Alaska snow crab harvest canceled for first time ever www.youtube.com

Hershey warns of looming Halloween candy shortage



The Hershey Company – the fifth-biggest candy company in the world in 2021 – is sounding the alarm that they will experience a Halloween candy shortage this year.

The Hershey Company warned that it would not be able to supply enough candy for Halloween and the Christmas holiday season. The candy company blamed a scarcity of raw ingredients on the insufficient supply.

Reuters reported, "Pandemic-induced global supply chain disruptions and the Russia-Ukraine war have crunched supplies of cocoa, edible oil, and other food ingredients, pinching production lines of packaged food companies around the world."

Hershey Chief Executive Officer Michele Buck said on Thursday, "We will not be able to fully meet consumer demand due to capacity constraints."

Buck said that the company sources a great deal of its equipment and supplies from Europe – which has faced an economic downturn because of its reliance on energy from Russia. The invasion of Ukraine has also put a strain on getting products such as cocoa and edible oil.

Buck also noted that despite the candy shortage, the company expects sales to top last year still.

"Historically, Hershey's sales growth has been driven by higher prices and not necessarily volume ... The company is entering this period from a position of strength with that expertise," CFRA Research analyst Arun Sundaram said.

The Hershey Company saw its net sales rise more than 19% in the second quarter – raking in $2.37 billion compared to estimates of $2.22 billion.

The Halloween season is Hershey's best-selling time of the year – comprising approximately 10% of the company's annual sales.

The 128-year-old company manufactures some of the most beloved Halloween candy – including Hershey's Chocolate Bars, Reese's Peanut Butter Cups, Kit Kats, Mounds, Good & Plenty, Bubble Yum, Twizzlers, Jolly Ranchers, Whatchamacallits, Milk Duds, 5th Avenue, and Hershey's Kisses.

On Thursday, food behemoth Nestle said it raised prices by 6.5% in the first half of 2022 because of an "unprecedented" rise in costs.

Nestle – the world's largest food company – hiked up prices in North America by 9.8%.

Nestle CEO Mark Schneider said, "We limited the impact of unprecedented inflationary pressures and supply chain constraints on our margin development through disciplined cost control and operational efficiencies."

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India, the world's second-largest wheat producer, bans all wheat exports after record-breaking heat wave



India has banned all wheat exports following a widespread heatwave that affected the country’s supply of the crop.

A notice that was sent out in the government gazette by the directorate of foreign trade, on Friday, said the food security of India, its neighboring, and vulnerable countries was being threatened by the rise in global wheat prices. Global wheat prices have increased by more than 40% since the beginning of the year.

The Guardian reported that one of the Indian government’s key aims is to control the rising cost of domestic food prices.

Prior to the Russian President Vladimir Putin’s invasion of Ukraine, both countries accounted for a third of global wheat and barely exports. Since Russia’s February invasion, Ukraine’s ports have been blocked and civilian infrastructure and many grain silos have been destroyed.

Western nations have also issued thoroughgoing sanctions on Russia making trade with the country incredibly difficult.

While Russian and Ukrainian wheat exports were being tied up due to war, India’s own wheat harvest experienced stunted production rates due to a record-breaking heatwave.

Even though India is the world’s second largest producer of wheat, it’s population consumes the lion’s share of the crop it produces. Hoping to capitalize on the global disruption of supply chains and decreased wheat access due to the Russian invasion of Ukraine, the Indian government had set a goal of exporting 10 million tons of domestically produced grain in 2022-23.

Indian wheat producers were preparing to find new markets for their product in Europe, Africa, and Asia. However, this plan has been halted for the foreseeable future. Much of the wheat and barley that was expected to be exported in this lot would have been sent to developing countries such as Indonesia, the Philippines, and Thailand.

The recent heatwave, however, wasn’t the only issue facing India’s wheat supply. The country’s historically vast stocks of wheat and barley — which in years past have served the country well as a reliable buffer against famine — became strained during the COVID-19 pandemic as the Indian government began to dole out grain to roughly 800 million people.

The Indian government needs about 25 million tons of wheat and barley each year for its extensive food welfare program that usually feeds more than 80 million people annually.

Statista reported that in 2018/2019 the United States had the fifth largest production volume of wheat worldwide at 51.29 metric tons.